Il Mirto e La Rosa

The restaurant Il Mirto e la Rosa (The Myrtle and the Rose) was opened in June 1987 as an iniziative of Mrs. Antonella Sgrillo and of a group of enthusiastic lovers of the vegetarian and hygenic cuisine.Beeing linked to its original general lines for the first seven years, it opens to the process to join to its proper menu the courses of meet and fish to complete the offer that became necessary following the pressing requests of its proper clients.

About us

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The restaurant Il Mirto e la Rosa (The Myrtle and the Rose) was opened in June 1987 as an iniziative of Mrs. Antonella Sgrillo and of a group of enthusiastic lovers of the vegetarian and hygenic cuisine.